SS-EN ISO 7328 : 2008
Current
Current
The latest, up-to-date edition.
Milk-based edible ices and ice mixes - Determination of fat content - Gravimetric method (Reference method) (ISO 7328:2008)
Available format(s)
Hardcopy
Language(s)
English
Published date
10-20-2008
Publisher
This International Standard specifies the reference method for the determination of the fat content of most milk-based edible ices and ice mixes.
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