UNE-CEN ISO/TR 6579-3:2015 IN
Current
Current
The latest, up-to-date edition.
Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 3: Guidelines for serotyping of Salmonella spp. (ISO/TR 6579-3:2014)
Available format(s)
Hardcopy , PDF
Language(s)
Spanish, Castilian, English
Published date
06-10-2015
Publisher
| Committee |
CTN 34/SC 4
|
| DocumentType |
Standard
|
| Pages |
44
|
| PublisherName |
Asociacion Espanola de Normalizacion
|
| Status |
Current
|
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