UNE-EN 12396-2:2000
Current
Current
The latest, up-to-date edition.
NON-FATTY FOODS - DETERMINATION OF DITHIOCARBAMATE AND THIURAM DISULFIDE RESIDUES - PART 2: GAS CHROMATOGRAPHIC METHOD
Available format(s)
Hardcopy , PDF
Language(s)
Spanish, Castilian, English
Published date
07-05-2000
Publisher
Committee |
CTN 34/SC 4
|
DocumentType |
Standard
|
Pages |
18
|
PublisherName |
Asociacion Espanola de Normalizacion
|
Status |
Current
|
Access your standards online with a subscription
Features
-
Simple online access to standards, technical information and regulations.
-
Critical updates of standards and customisable alerts and notifications.
-
Multi-user online standards collection: secure, flexible and cost effective.