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Superseded

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BS ISO 11816-1 - MILK AND MILK PRODUCTS - DETERMINATION OF ALKALINE PHOSPHATASE ACTIVITY - PART 1: FLUORIMETRIC METHOD FOR MILK AND MILK-BASED DRINKS

Available format(s)

Hardcopy , PDF

Superseded date

30-11-2013

Language(s)

English

Publisher

British Standards Institution

Foreword
Foreword
1 Scope
2 Terms and definitions
3 Principle
4 Reagents
5 Apparatus
6 Sampling
7 Preparations
8 Procedure
9 Calculation and expression of results
10 Precision
11 Test report
Annex A (informative) - Collaborative trials
Bibliography

BS ISO 11816-1.

Committee	AW/5
DocumentType	Draft
Pages	19
PublisherName	British Standards Institution
Status	Superseded
SupersededBy	BS EN ISO 11816-1:2013

ISO 5725-1:1994	Accuracy (trueness and precision) of measurement methods and results — Part 1: General principles and definitions
ISO 707:2008	Milk and milk products — Guidance on sampling
ISO 5725-2:1994	Accuracy (trueness and precision) of measurement methods and results Part 2: Basic method for the determination of repeatability and reproducibility of a standard measurement method