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AS 5008-2007

Current

Current

The latest, up-to-date edition.

Hygienic rendering of animal products

Available format(s)

Hardcopy , PDF 1 User , PDF 3 Users , PDF 5 Users , PDF 9 Users

Language(s)

English

Published date

31-12-2007

Preface1 Scope2 Definitions3 Quality Assurance Programs4 Construction - Premises and Equipment5 Processing Requirements6 References

Provides minimum requirements for construction, equipment and rendering operations prescribed in this Standard. This Standard was developed by the Meat Standards Committee (MSC) of the Primary Industries Standing Committee (PISC) of the Primary Industries Ministerial Council (PIMC). It is also known as PISC (SCARM) Report No. 87 which was published as AS5008:2007 by CSIRO PUBLISHING.

Committee
FT-021
DocumentType
Standard
ISBN
0 7337 8500 X
Pages
9
PublisherName
Standards Australia
Status
Current
Supersedes

First published as AS 5008-2001.Second edition 2007. Originated as AS 5008-2001. Second edition 2007.

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