BS 5086-5:1998
Superseded
A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.
A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.
Analysis of butter Method for determination of salt content
Hardcopy , PDF
28-10-2004
English
15-03-1998
Defines a procedure for determining the salt content of butter. Applies to all kinds of butter containing in excess of 0.1% (m/m) of salt.
Important note : All end users must be registered with an Account prior to user licenses being assigned.Access your standards online with a subscription
Features
-
Simple online access to standards, technical information and regulations.
-
Critical updates of standards and customisable alerts and notifications.
-
Multi-user online standards collection: secure, flexible and cost effective.