DIN ISO 5550:2020-12
Current
Current
The latest, up-to-date edition.
Caseins and caseinates – Determination of moisture content (Reference method) (ISO 5550:2006), English translation of DIN ISO 5550:2020-12
Available format(s)
Hardcopy , PDF
Language(s)
English
Published date
01-12-2020
This International Standard specifies the reference method for the determination of the moisture content of all types of caseins and caseinates.
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