Name: EN 1217:1997
Brand: CEN

Materials and articles in contact with foodstuffs - Test methods for water absorption of ceramic articles

Published date

17-12-1997

Publisher

Comite Europeen de Normalisation

Introduction
1 Scope
2 Definitions
3 Principle
4 Water
5 Apparatus
6 Preparation of test specimens
7 Procedures
8 Expression of results
9 Test report
Annex A (informative) Bibliography

This European Standard specifies test methods for the determination of the water absorption of ceramic articles. Three test methods are desribed: - Test method A, based on the increase in mass of test specimens after immersion in boiling water under defined conditions, requiring test specimens with not more than one glazed surface. - Test method B, based on the same principle and general procedure as method A but with a longer period of immersion in boiling water.

Committee	CEN/TC 194
DocumentType	Standard
PublisherName	Comite Europeen de Normalisation
Status	Current

Standards	Relationship
UNE-EN 1217:1997	Identical
NEN EN 1217 : 1997	Identical
UNI EN 1217 : 1999	Identical
BS EN 1217:1998	Identical
NF EN 1217 : 1998	Identical
PN EN 1217 : 2000	Identical
I.S. EN 1217:1998	Identical
NS EN 1217 : 1ED 1998	Identical
NBN EN 1217 : 1998	Identical
SN EN 1217 : 1998	Identical
DIN EN 1217:1998-01	Identical

EN 1900:1998	Materials and articles in contact with foodstuffs - Non-metallic tableware - Terminology
BS EN 1900:1998	Materials and articles in contact with foodstuffs. Non-metallic tableware. Terminology