CEREALS - VOCABULARY (ISO 5527:2015)

Available format(s)

Hardcopy , PDF

Language(s)

English

Published date

01-01-2015

Publisher

National Standards Authority of Ireland

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Foreword
Introduction
1 Scope
2 Terms and definitions
Bibliography

Specifies terms relating to cereals.

DocumentType	Standard
Pages	166
PublisherName	National Standards Authority of Ireland
Status	Current

ISO 2395:1990	Test sieves and test sieving — Vocabulary
ISO 5526:2013	Cereals, pulses and other food grains — Nomenclature

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I.S. EN ISO 5527:2015