NEN NPR ISO/TS 17996 : 2006
Current
The latest, up-to-date edition.
CHEESE - DETERMINATION OF RHEOLOGICAL PROPERTIES BY UNIAXIAL COMPRESSION AT CONSTANT DISPLACEMENT RATE
12-01-2013
Explains a method for the determination of rheological properties by uniaxial compression at constant displacement rate in hard and semi-hard cheeses. It also provides standard conditions for sampling and testing, for data representation and general principles of calculation.
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