UNI EN 30-1-2 : 2012
Current
Current
The latest, up-to-date edition.
DOMESTIC COOKING APPLIANCES BURNING GAS - SAFETY - PART 1-2: APPLIANCES HAVING FORCED-CONVECTION OVENS AND/OR GRILLS
Published date
07-06-2012
Foreword
1 Scope
2 Normative references
3 Terms and definitions
4 Classification
5 Constructional requirements
6 Operational requirements
7 Test methods
8 Marking and instructions
Annex ZA (informative) - Relationship between this
European Standard and the Essential
Requirements or other provisions of EU
Directive 2009/142/EC
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