VDI-MT 4066 Blatt 2:2019-05
Current
The latest, up-to-date edition.
Hygiene requirements for the production and aseptic filling of beverages and dairy products - Hygiene training courses
Hardcopy , PDF
German - English
01-05-2019
The high hygienic demands of production and aseptically filling of microbiologically sensible beverage and dairy products require a personnel's extended knowledge and experience.
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