ÖNORM EN ISO 3960: 2017 05 15
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Animal and vegetable fats and oils - Determination of peroxide value - Iodometric (visual) endpoint determination (ISO 3960:2017)
Available format(s)
Hardcopy
Language(s)
German - English
Published date
15-05-2017
This document specifies a method for the iodometric determination of the peroxide value of animal and vegetable fats and oils with a visual endpoint detection.
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