A-A-59187 Base Document:1998

Superseded

RANGE, CONVECTION OVEN, ELECTRIC, MODULAR (NAVAL SHIPBOARD)

Available format(s)

PDF

Superseded date

12-04-2016

Publisher

US Military Specs/Standards/Handbooks

1. SCOPE
2. CLASSIFICATION
3. SALIENT CHARACTERISTICS
4. REGULATORY REQUIREMENTS
5. QUALITY ASSURANCE PROVISIONS
6. PACKAGING
7. NOTES

Includes bolted-construction electric ranges that have convection ovens with griddle tops and hot plates.

Committee	FSC 7310
DevelopmentNote	Supersedes MIL R 43954 (A). (09/2004) NOTICE 1 - Notice of Cancellation/Superseded by ASTM F 2521. (02/2017)
DocumentType	Standard
Pages	8
PublisherName	US Military Specs/Standards/Handbooks
Status	Superseded
Supersedes	MIL-R-43954 Revision A:1985

NEMA 250 : 2014	ENCLOSURES FOR ELECTRICAL EQUIPMENT (1000 VOLTS MAXIMUM)
MIL-STD-1399 Revision C:1988	INTERFACE STANDARD FOR SHIPBOARD SYSTEMS
NSF 4 : 2016	COMMERCIAL COOKING, RETHERMALIZATION, AND POWERED HOT FOOD HOLDING AND TRANSPORTATION EQUIPMENT
NFPA 70 : 2017	NATIONAL ELECTRICAL CODE
MIL-STD-167-1 Revision A:2005	MECHANICAL VIBRATIONS OF SHIPBOARD EQUIPMENT (TYPE 1 - ENVIRONMENTAL AND TYPE 2 - INTERNALLY EXCITED)