Name: CEN/TS 14537 : 2003
Brand: CEN

FOODSTUFFS - DETERMINATION OF NEOHESPERIDIN-DIHYDROCHALCON

Published date

16-04-2003

Publisher

Comite Europeen de Normalisation

1 Scope
2 Normative references
3 Principle
4 Reagents
5 Apparatus
6 Procedure
7 Calculation
8 Precision
9 Test report
Annex A (informative) Precision data
Annex B (informative) Alternative HPLC-Systems
Annex C (informative) Example for a chromatogram
Bibliography

This Technical Specification specifies an HPLC-method for the determination of neohesperidin-dihydrochalcon (NHDC) in foodstuffs.

Committee	CEN/TC 275
DocumentType	Technical Specification
PublisherName	Comite Europeen de Normalisation
Status	Current

Standards	Relationship
I.S. CEN/TS 14537:2003	Identical
NBN CEN/TS 14537 : 2004	Identical
NEN NPR CEN/TS 14537 : 2003	Identical
UNE-CEN/TS 14537:2007 EX	Identical
DIN CEN/TS 14537:2003-07	Identical
XP CEN/TS 14537 : 2003 XP	Identical
DD CEN/TS 14537:2003	Identical
UNI CEN/TS 14537 : 2006	Identical

ISO 5725:1986	Precision of test methods Determination of repeatability and reproducibility for a standard test method by inter-laboratory tests
ISO 3696:1987	Water for analytical laboratory use — Specification and test methods
EN ISO 3696:1995	Water for analytical laboratory use - Specification and test methods (ISO 3696:1987)