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I.S. CEN ISO TS 17764-1:2006

I.S. CEN ISO TS 17764-1:2006

Current

Current

The latest, up-to-date edition.

ANIMAL FEEDING STUFFS - DETERMINATION OF THE CONTENT OF FATTY ACIDS - PART 1: PREPARATION OF METHYL ESTERS

Available format(s)

Hardcopy , PDF

Language(s)

English

Published date

01-01-2006

Publisher

National Standards Authority of Ireland

Preview

Foreword
1 Scope
2 Normative references
3 Fat extraction
4 Preparation of test sample of fat or fat extract
5 Method for the preparation of methyl esters of fatty
  acids with six or more C atoms (BF[3] method)
6 Method for the preparation of methyl esters of fatty
  acids with 4 or more C-atoms (KOH-HCl method)
7 Storage
8 Test report

Describes methods for the quantitative determination of individual fatty acids and of the sum of the fatty acids (elutable fatty acids).

DocumentType
Standard
Pages
16
PublisherName
National Standards Authority of Ireland
Status
Current

Standards Relationship
ISO/TS 17764-1:2002 Identical
CEN ISO/TS 17764-1 : 2006 Identical

ISO 6492:1999 Animal feeding stuffs — Determination of fat content
ISO 3696:1987 Water for analytical laboratory use — Specification and test methods
ISO 661:2003 Animal and vegetable fats and oils Preparation of test sample

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Hardcopy - English
PDF - English
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