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ISO 12966-3:2016

Current

Current

The latest, up-to-date edition.

Animal and vegetable fats and oils Gas chromatography of fatty acid methyl esters Part 3: Preparation of methyl esters using trimethylsulfonium hydroxide (TMSH)

Available format(s)

Hardcopy , PDF , PDF 3 Users , PDF 5 Users , PDF 9 Users

Language(s)

French, English

Published date

12-05-2016

ISO 12966-3:2016 specifies a rapid base-catalysed transesterification method for fats and oils with trimethylsulfonium hydroxide (TMSH) to prepare fatty acid methyl esters. The method is exclusively applicable to the preparation of methyl esters of fats and oils for gas liquid chromatographic (GLC) analysis. It is applicable to all fats and oils, but excluding those coming from milk and milk products. Isomerization of unsaturated fatty acids only occurs to a minor extent and isomerized fatty acids are only present at the determination limit. As isomerization takes place, the procedure is not recommended for conjugated linoleic acid (CLA).

Only about 70 % to 80 % of the free fatty acids are esterified. In the case of conjugated cyclopropyl and cyclopropenyl fatty acids, side reactions may occur, but these do not interfere with the determination of the fatty acids.

DevelopmentNote
Supersedes ISO/DIS 12966-3. (05/2016)
DocumentType
Standard
Pages
4
PublisherName
International Organization for Standardization
Status
Current
Supersedes

13/30281563 DC : 0 BS EN ISO 12966-1 - OILS - GAS CHROMATOGRAPHY OF FATTY ACID METHYL ESTERS - PART 1: GUIDELINES ON GAS CHROMATOGRAPHY
14/30286016 DC : 0 BS EN ISO 12966-4 - ANIMAL AND VEGETABLE FATS AND OILS - DETERMINATION OF METHYL ESTERS OF FATTY ACIDS - PART 4: CAPILLARY GAS CHROMATOGRAPHIC METHOD
DIN EN ISO 12966-1:2015-10 ANIMAL AND VEGETABLE FATS AND OILS - GAS CHROMATOGRAPHY OF FATTY ACID METHYL ESTERS - PART 1: GUIDELINES ON MODERN GAS CHROMATOGRAPHY OF FATTY ACID METHYL ESTERS (ISO 12966-1:2014)
DIN EN ISO 12966-4 E : 2015 ANIMAL AND VEGETABLE FATS AND OILS - GAS CHROMATOGRAPHY OF FATTY ACID METHYL ESTERS - PART 4: DETERMINATION BY CAPILLARY GAS CHROMATOGRAPHY (ISO 129664:2015)
DIN EN ISO 12966-1 E : 2015 ANIMAL AND VEGETABLE FATS AND OILS - GAS CHROMATOGRAPHY OF FATTY ACID METHYL ESTERS - PART 1: GUIDELINES ON MODERN GAS CHROMATOGRAPHY OF FATTY ACID METHYL ESTERS (ISO 12966-1:2014)
BS EN ISO 12966-4:2015 Animal and vegetable fats and oils. Gas chromatography of fatty acid methyl esters Determination by capillary gas chromatography
DIN EN ISO 3657:2013-12 ANIMAL AND VEGETABLE FATS AND OILS - DETERMINATION OF SAPONIFICATION VALUE (ISO 3657:2013)
ISO 3657:2013 Animal and vegetable fats and oils Determination of saponification value
UNI EN ISO 3657 : 2013 ANIMAL AND VEGETABLE FATS AND OILS - DETERMINATION OF SAPONIFICATION VALUE
EN ISO 12966-1:2014/AC:2015 ANIMAL AND VEGETABLE FATS AND OILS - GAS CHROMATOGRAPHY OF FATTY ACID METHYL ESTERS - PART 1: GUIDELINES ON MODERN GAS CHROMATOGRAPHY OF FATTY ACID METHYL ESTERS (ISO 12966-1:2014)
BS EN ISO 12966-1:2014 Animal and vegetable fats and oils. Gas chromatography of fatty acid methyl esters Guidelines on modern gas chromatography of fatty acid methyl esters
I.S. EN ISO 12966-4:2015 ANIMAL AND VEGETABLE FATS AND OILS - GAS CHROMATOGRAPHY OF FATTY ACID METHYL ESTERS - PART 4: DETERMINATION BY CAPILLARY GAS CHROMATOGRAPHY (ISO 12966-4:2015)
I.S. EN ISO 12966-1:2014 ANIMAL AND VEGETABLE FATS AND OILS - GAS CHROMATOGRAPHY OF FATTY ACID METHYL ESTERS - PART 1: GUIDELINES ON MODERN GAS CHROMATOGRAPHY OF FATTY ACID METHYL ESTERS (ISO 12966-1:2014)
BS EN ISO 3657:2013 Animal and vegetable fats and oils. Determination of saponification value
I.S. EN ISO 3657:2013 ANIMAL AND VEGETABLE FATS AND OILS - DETERMINATION OF SAPONIFICATION VALUE (ISO 3657:2013)
UNE-EN ISO 3657:2013 Animal and vegetable fats and oils - Determination of saponification value (ISO 3657:2013)
EN ISO 3657:2013 Animal and vegetable fats and oils - Determination of saponification value (ISO 3657:2013)
ISO 12966-4:2015 Animal and vegetable fats and oils Gas chromatography of fatty acid methyl esters Part 4: Determination by capillary gas chromatography
UNE-EN ISO 12966-1:2015 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 1: Guidelines on modern gas chromatography of fatty acid methyl esters (ISO 12966-1:2014)
EN ISO 12966-4:2015 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 4: Determination by capillary gas chromatography (ISO 12966-4:2015)
DIN EN ISO 12966-4:2015-11 ANIMAL AND VEGETABLE FATS AND OILS - GAS CHROMATOGRAPHY OF FATTY ACID METHYL ESTERS - PART 4: DETERMINATION BY CAPILLARY GAS CHROMATOGRAPHY (ISO 12966-4:2015)

ISO 5555:2001 Animal and vegetable fats and oils — Sampling
ISO 1042:1998 Laboratory glassware One-mark volumetric flasks
ISO 835:2007 Laboratory glassware — Graduated pipettes
ISO 661:2003 Animal and vegetable fats and oils Preparation of test sample

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