ISO 4833-1:2013/Amd 1:2022
Current
Current
The latest, up-to-date edition.
Microbiology of the food chain Horizontal method for the enumeration of microorganisms Part 1: Colony count at 30 C by the pour plate technique Amendment 1: Clarification of scope
Amendment of
Available format(s)
Hardcopy , PDF , PDF 3 Users , PDF 5 Users , PDF 9 Users
Language(s)
French, English
Published date
04-01-2022
| Committee |
ISO/TC 34/SC 9
|
| DocumentType |
Amendment
|
| Pages |
2
|
| PublisherName |
International Organization for Standardization
|
| Status |
Current
|
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