NEN ISO 5536 : 2009
Superseded
A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.
A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.
MILK FAT PRODUCTS - DETERMINATION OF WATER CONTENT - KARL FISCHER METHOD
01-06-2013
12-01-2013
Defines a method for the determination of the water content of milk fat products by the Karl Fischer (KF) method.
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