Materials and articles in contact with foodstuffs — Plastics — Part 2: Test methods for overall migration in vegetable oils

Available format(s)

Hardcopy

Language(s)

English

Published date

01-07-2022

Publisher

Norwegian Standards (Norges Standardiseringsforbund)

This document specifies methods for measuring overall migration of plastic materials and articles intended to come into contact with foodstuffs by contacting test specimens with vegetable oils at temperatures greater than or equal to 4 °C and less than or equal to 175 °C.

Committee	CEN/TC 194
DocumentType	Test Method
Pages	44
ProductNote	This standard also identical to EN 1186-2:2022
PublisherName	Norwegian Standards (Norges Standardiseringsforbund)
Status	Current
Supersedes	NS EN 1186-10 : 1ED 2002 NS EN 1186-6 : 1ED 2002 NS EN 1186-4 : 1ED 2002 NS EN 1186-8 : 1ED 2002 NS EN 1186-12 : 1ED 2002 NS EN 1186-2 : 1ED 2002