PN-ISO 3728:2023-04
Current
Current
The latest, up-to-date edition.
Cream ice cream and milk ice cream — Determination of total dry matter content (Reference method)
Available format(s)
Hardcopy
Language(s)
Polish
Published date
21-04-2023
Publisher
| DocumentType |
Standard
|
| Pages |
12
|
| PublisherName |
Polish Committee for Standardization
|
| Status |
Current
|
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