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SS-EN 13189:2000

Current

Current

The latest, up-to-date edition.

Acetic acid, food quality - Chemically produced product - Definitions, requirements, labeling

Available format(s)

Hardcopy

Published date

24-11-2000

This European standard specifies definitions, requirements and marking for acetic acid food grade (product made from materials of non-agricultural origin).

DevelopmentNote
New child AC 2022 is added
DocumentType
Standard
Pages
16
ProductNote
New child AC 2022 is added<br>
PublisherName
Standardiserings-Kommissionen I Sverige
Status
Current

Standards Relationship
EN 13189:2000 Identical

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