Customer Support: +1 416-401-8730

Login to i2i Subscription Intertek.com
  • There are no items in your cart
Please enter a keyword to search
Advanced search
Home
AS
AS 1766.3.8-1991

AS 1766.3.8-1991

Superseded

Superseded

A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.

View Superseded by
superseded

A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.

Food microbiology Examination of specific products - Eggs and egg products

Available format(s)

Hardcopy , PDF 1 User , PDF 3 Users , PDF 5 Users , PDF 9 Users

Superseded date

02-20-2024

Language(s)

English

Published date

01-01-1991

Publisher

Standards Australia

1 - AS 1766.3.8-1991 FOOD MICROBIOLOGY - EXAMINATION OF SPECIFIC PRODUCTS - EGGS AND EGG PRODUCTS
1 - PREFACE
1 - METHOD
1 - 1 SCOPE
1 - 2 REFERENCED DOCUMENTS
1 - 3 DEFINITIONS
1 - 3.1 Shell eggs
1 - 3.2 Egg products
1 - 3.3 Liquid egg products
1 - 3.4 Frozen egg products
1 - 3.5 Dried egg products
1 - 4 SAMPLE
2 - 5 STORAGE OF SAMPLES
2 - 5.1 Shell eggs
2 - 5.2 Liquid egg products
2 - 5.3 Frozen egg products
2 - 5.4 Dried egg products
2 - 6 DILUENT (See AS 1766.5)
2 - 6.1 Peptone solution,
2 - 6.2 Buffered peptone water
2 - 7 APPARATUS
2 - 7.1 Wide-mouthed sample containers with closures
2 - 7.2 Forceps and cutting instruments
2 - 7.3 Water bath
2 - 7.4 Mechanical blender
2 - 8 PREPARATION OF TEST SAMPLES
2 - 8.1 Shell eggs
2 - 8.2 Liquid egg products
2 - 8.3 Frozen egg products
3 - 8.4 Dried egg products
3 - 9 PREPARATION OF FIRST DILUTION
3 - 10 EXAMINATION FOR SPECIFIC ORGANISMS
3 - 10.1 General
3 - 10.2 Examination for salmonellae (See AS 1766.2.5)
3 - 11 REPORT

AS 1755.3.8-1991 sets out procedures for the microbiological examination of eggs and egg products.

This Standard sets out procedures for the microbiological examination of eggs and egg products.

Committee
FT-004
DocumentType
Standard
ISBN
0 7262 6620 5
Pages
3
PublisherName
Standards Australia
Status
Superseded
SupersededBy
Supersedes
UnderRevision

Under Revision see DR 03348 CP

AS 1766.2.9-1991 Food microbiology Examination for specific organisms - Vibrio parahaemolyticus
AS 1766.2.13-1991
AS 1766.2.8-1991 Food microbiology Examination for specific organisms - Clostridium perfringens
AS 1766.2.1-1991
AS 1918-1992 Methods for sampling eggs and egg products
AS 1766.5-1994
AS 1766.2.3-1992 Food microbiology Examination for specific organisms - Coliforms and Escherichia coli
AS 1766.2.2-1997 Food microbiology Examination for specific organisms - Colony count of yeasts and moulds
AS 1766.2.5-1991 Food microbiology Examination for specific organisms - Salmonellae
AS 1766.2.7-1991 Food microbiology Examination for specific organisms - Clostridium botulinum and Clostridium botulinum toxin
AS 1766.2.6-1991 Food microbiology Examination for specific organisms - Bacillus cereus
AS 1766.2.4-1994 Food microbiology Examination for specific organisms - Coagulase-positive staphylococci

AS 1766.2.8-1991 Food microbiology Examination for specific organisms - Clostridium perfringens
AS 1766.2.5-1991 Food microbiology Examination for specific organisms - Salmonellae
AS 1766.2.6-1991 Food microbiology Examination for specific organisms - Bacillus cereus
AS 1918-1992 Methods for sampling eggs and egg products
AS 1766.2.9-1991 Food microbiology Examination for specific organisms - Vibrio parahaemolyticus
AS/NZS 1766.2.9:1997 Food microbiology Examination for specific organisms - Vibrio parahaemolyticus
AS 1766.2.1-1991

View more information
US$15.94
Excluding Tax where applicable
USD
CAD
CHF
CNY
DKK
EUR
GBP
HKD
IDR
INR
JPY
KRW
MXN
NOK
NZD
SEK
SGD
USD
ZAR
Hardcopy - English
PDF 1 User - English
PDF 3 Users - English
PDF 5 Users - English
PDF 9 Users - English
01
02
03
04
05
06
07
08
09
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39
40
41
42
43
44
45
46
47
48
49
50

Access your standards online with a subscription

Features

  • Simple online access to standards, technical information and regulations.

  • Critical updates of standards and customisable alerts and notifications.

  • Multi-user online standards collection: secure, flexible and cost effective.

Learn more on subscription solutions

or

Get in touch with us