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BS EN 14130:2003

BS EN 14130:2003

Withdrawn

Withdrawn

A Withdrawn Standard is one, which is removed from sale, and its unique number can no longer be used. The Standard can be withdrawn and not replaced, or it can be withdrawn and replaced by a Standard with a different number.

Foodstuffs. Determination of vitamin C by HPLC

Available format(s)

Hardcopy , PDF

Withdrawn date

04-20-2012

Language(s)

English

Published date

06-12-2003

Publisher

British Standards Institution

Foreword
1 Scope
2 Normative references
3 Principle
4 Reagents
5 Apparatus
6 Procedure
7 Calculation
8 Precision
9 Test report
Annex A (informative) - Example of a chromatogram
Annex B (informative) - Precision data
Bibliography

Describes an HPLC-method for the determination of vitamin C in foodstuffs. Vitamin C is the sum of L(+) ascorbic acid and dehydro L(+) ascorbic acid.

Committee
AW/275
DevelopmentNote
Supersedes 01/705157 DC (06/2003)
DocumentType
Standard
Pages
16
PublisherName
British Standards Institution
Status
Withdrawn
Supersedes

Standards Relationship
EN 14130 : 2003 Identical
SN EN 14130 : 2003 Identical
UNI EN 14130 : 2003 Identical
NEN EN 14130 : 2003 Identical
NF EN 14130 : 2003 Identical
UNE-EN 14130:2003 Identical
NS EN 14130 : 1ED 2003 Identical
NBN EN 14130 : 2003 Identical
I.S. EN 14130:2003 Identical
DIN EN 14130:2003-09 Identical

ISO 5725:1986 Precision of test methods Determination of repeatability and reproducibility for a standard test method by inter-laboratory tests
ISO 3696:1987 Water for analytical laboratory use — Specification and test methods
EN ISO 3696:1995 Water for analytical laboratory use - Specification and test methods (ISO 3696:1987)

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Hardcopy - English
PDF - English
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