DIN EN ISO 660:2020-12
Current
Current
The latest, up-to-date edition.
Animal and vegetable fats and oils - Determination of acid value and acidity (ISO 660:2020); German version EN ISO 660:2020
Available format(s)
Hardcopy , PDF
Language(s)
German, English
Published date
12-01-2020
This document specifies three methods (two titrimetric and one potentiometric) for the determination of acidity in animal and vegetable fats and oils, hereinafter referred to as “fats”.
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