Name: EN ISO 11215:1998
Brand: CEN

Modified starch - Determination of adipic acid content of acetylated di-starch adipates - Gas-chromatographic method (IS0 11215:1998)

Published date

05-15-1998

Publisher

Comite Europeen de Normalisation

Foreword
1 Scope
2 Normative references
3 Principle
4 Reagents and materials
5 Apparatus
6 Sampling
7 Preparation of test sample
8 Procedure
9 Expression of results
10 Precision
11 Test report
Annex A (informative) Typical conditions for chromatography
Annex B (informative) Typical chromatogram
Annex C (informative) Results of an interlaboratory trial
Annex D (informative) Bibliography
Annex ZA (normative) Normative references to international
publications with their relevant European
publications

Defines a procedure for the gas chromatographic determining of total adipic content and free adipic acid content of acetylated di-starch adipates.

Committee	CEN/BT
DocumentType	Standard
PublisherName	Comite Europeen de Normalisation
Status	Current

Standards	Relationship
NEN EN ISO 11215 : 1998	Identical
NBN EN ISO 11215 : 1998	Identical
UNI EN ISO 11215 : 1999	Identical
I.S. EN ISO 11215:1998	Identical
NF EN ISO 11215 : 1998	Identical
PN EN ISO 11215 : 2002	Identical
NS EN ISO 11215 : 1ED 1998	Identical
SN EN ISO 11215 : 1999	Identical
UNE-EN ISO 11215:2000	Identical
BS EN ISO 11215:1998	Identical
ISO 11215:1998	Identical

ISO 1666:1996	Starch Determination of moisture content Oven-drying method
ISO 5725:1986	Precision of test methods Determination of repeatability and reproducibility for a standard test method by inter-laboratory tests
ISO 3696:1987	Water for analytical laboratory use — Specification and test methods
EN ISO 3696:1995	Water for analytical laboratory use - Specification and test methods (ISO 3696:1987)
EN ISO 1666:1997	Starch - Determination of moisture content - Oven-drying methods (ISO 1666:1996)