I.S. EN ISO 5381:1995
Current
The latest, up-to-date edition.
STARCH HYDROLYSIS PRODUCTS - DETERMINATION OF WATER CONTENT - MODIFIED KARL FISCHER METHOD
Hardcopy , PDF
English
01-01-1995
For Harmonized Standards, check the EU site to confirm that the Standard is cited in the Official Journal.
Only cited Standards give presumption of conformance to New Approach Directives/Regulations.
Foreword
0 Introduction
1 Scope and field of application
2 Reference
3 Principle
4 Reactions
5 Reagents
6 Apparatus
7 Procedure
8 Expression of results
9 Test report
Annex A - Special syringe for adding samples in
the form of viscous liquids and its method of use
Annex B - Illustrations of Karl Fischer apparatus
(for information only)
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