SS-EN ISO 21572:2013
Current
Current
The latest, up-to-date edition.
Foodstuffs - Molecular biomarker analysis - Protein-based methods (ISO 21572:2013)
Available format(s)
Hardcopy
Language(s)
English
Published date
02-18-2013
Publisher
ISO 21572:2013 provides general guidelines and performance criteria for methods for the detection and/or quantification of specific proteins or protein(s) of interest [POI(s)] in a specified matrix.
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