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UNE-EN ISO 27971:2008

NA

NA

Status of Standard is Unknown

Cereals and cereal products - Common wheat (Triticum aestivum L.) - Determination of alveograph properties of dough at constant hydration from commercial or test flours and test milling methodology (ISO 27971:2008)

Available format(s)

Hardcopy , PDF

Language(s)

Spanish, Castilian, English

Published date

24-09-2008

Committee
CTN 34/SC 9
DocumentType
Standard
Pages
58
PublisherName
Asociacion Espanola de Normalizacion
Status
NA
SupersededBy

Standards Relationship
EN ISO 27971:2008 Identical
ISO 27971:2008 Identical

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