NS EN 1528-3 : 1ED 1997
Current
The latest, up-to-date edition.
FATTY FOOD - DETERMINATION OF PESTICIDES AND POLYCHLORINATED BIPHENYLS (PCBS) - PART 3: CLEAN-UP METHODS
12-01-2013
Foreword
Introduction
1 Scope
2 Normative references
3 Principle
4 General
5 Method A: Liquid-liquid partitioning with acetonitrite
and clean-up on a Florisil column (AOAC) [1]
6 Method B: Liquid-liquid partitioning with
dimethylformamide and clean-up on a Florisil (AOAC) [2]
7 Method C: Column chromatography on activated
Florisil (AOAC [3]
8 Method D: Column chromatography on partially deactivated
Florisil (Stijve) [4]
9 Method E: Column chromatography on partially
deactivated aluminium oxide (Greve & Grevenstuk) [5]
10 Method F: Gel permeation chromatography (GPC) (AOAC) [6]
11 Method G: Gel permeation chromatography (GPC) and column
chromatography on partially deactivated silica gel
(Specht) [7]
12 Method H: High performance gel permeation chromatography
(HPGPC) (MAFF) [8]
Annexes
A (informative) Purification of some solvents
B (informative) Bibliography
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