UNI EN 15587 : 2013

Name: UNI EN 15587 : 2013
Brand: UNI

Superseded

View Superseded by

CEREALS AND CEREAL PRODUCTS - DETERMINATION OF BESATZ IN WHEAT (TRITICUM AESTIVUM L.), DURUM WHEAT (TRITICUM DURUM DESF.), RYE (SECALE CEREALE L.) AND FEED BARLEY (HORDEUM VULGARE L.)

Superseded date

11-08-2022

Published date

01-01-2013

Publisher

Ente Nazionale Italiano di Unificazione (UNI)

Foreword
1 Scope
2 Normative references
3 Terms and definitions
4 Principle
5 Apparatus
6 Sampling
7 Procedure
8 Expression of results
9 Precision
10 Test report
Annex A (informative) - Schematic summary on Besatz
Annex B (normative) - Diagram of procedure
Annex C (informative) - Example of calculation
Annex D (informative) - Results of interlaboratory test
Bibliography

Describes the term Besatz (impurities) and specifies methods for the determination of its components.

Committee	U59.01
DocumentType	Standard
PublisherName	Ente Nazionale Italiano di Unificazione (UNI)
Status	Superseded
SupersededBy	UNI EN 15587:2019
Supersedes	UNI EN 15587 : 2008

Standards	Relationship
EN 15587:2008+A1:2013	Identical

ISO 5725-1:1994	Accuracy (trueness and precision) of measurement methods and results — Part 1: General principles and definitions
ISO 11051:1994	Durum wheat (Triticum durum Desf.) Specification
ISO 6644:2002	Flowing cereals and milled cereal products Automatic sampling by mechanical means
EN ISO 6644:2007	Flowing cereals and milled cereal products - Automatic sampling by mechanical means (ISO 6644:2002)
ISO 13690:1999	Cereals, pulses and milled products Sampling of static batches
ISO 5725-2:1994	Accuracy (trueness and precision) of measurement methods and results Part 2: Basic method for the determination of repeatability and reproducibility of a standard measurement method
ISO 5527:2015	Cereals Vocabulary
ISO 7970:2011	Wheat (Triticum aestivum L.) Specification
EN ISO 13690:2007	Cereals, pulses and milled products - Sampling of static batches (ISO 13690:1999)