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VDI
VDI 4330 Blatt 7:2006-12

VDI 4330 Blatt 7:2006-12

Current

Current

The latest, up-to-date edition.

Monitoring the effects of genetically modified organisms (GMO) - Qualitative methods for the detection of genetically engineered nucleic acids in the environment

Available format(s)

Hardcopy , PDF

Language(s)

German - English

Published date

01-12-2006

Publisher

Verlag des Vereins Deutscher Ingenieure

Extraction
Introduction
1 Scope of application
2 Normative references
3 Definition of terms
4 Brief description of the
   procedure
5 Reagents
6 Laboratory organization
7 PCR protocol
8 Evaluation
9 Test report
10 Performance and quality
   assurance
Bibliography
Annex A - Characteristics of various
          PCR methods

This guideline describes procedures for the detection of genetically modified organisms (GMOs) using the polymerase chain reaction (PCR).

DocumentType
Standard
Pages
20
ProductNote
This standard is also refers to VDI 4330-6.
PublisherName
Verlag des Vereins Deutscher Ingenieure
Status
Current
Supersedes

VDI 4330 Blatt 4:2006-10 Monitoring the effects of genetically modified organisms (GMO) - Pollen monitoring - Biological pollen sampling using bee colonies
VDI 4330 Blatt 3:2007-01 Monitoring the effects of genetically modified organisms (GMO) - Pollen monitoring - Technical pollen sampling using pollen mass filter (PMF) and Sigma-2 sampler
VDI 4331 Blatt 2:2013-08 Monitoring the effects of genetically modified organisms (GMOs) - Method for extracting nucleic acids from soil for the analysis of microbial communities and detection of transgenic DNA - Quality requirements and applications
VDI 4330 Blatt 9:2008-01 Monitoring the effects of genetically modified organisms (GMO) - Assessment of the diversity of ferns and flowering plants - Vegetation surveys
VDI 4330 Blatt 11:2015-09 Monitoring the effects of genetically modified organisms (GMO) - Immunochemical detection of insecticidal Bt proteins from genetically modified crops in soil samples and plant residues

EN ISO 21569 : 2005 AMD 1 2013 FOODSTUFFS - METHODS OF ANALYSIS FOR THE DETECTION OF GENETICALLY MODIFIED ORGANISMS AND DERIVED PRODUCTS - QUALITATIVE NUCLEIC ACID BASED METHODS (ISO 21569:2005/AMD 1:2013)
EN ISO 21570:2005/A1:2013 FOODSTUFFS - METHODS OF ANALYSIS FOR THE DETECTION OF GENETICALLY MODIFIED ORGANISMS AND DERIVED PRODUCTS - QUANTITATIVE NUCLEIC ACID BASED METHODS (ISO 21570:2005/AMD 1:2013)
DIN EN ISO 21571:2005-05 FOODSTUFFS - METHODS OF ANALYSIS FOR THE DETECTION OF GENETICALLY MODIFIED ORGANISMS AND DERIVED PRODUCTS - NUCLEIC ACID EXTRACTION (ISO 21571:2005 + AMD 1:2013)
VDTUEV 0118 EGG : 2006 EGG - BAUTEILGEPRUEFTE ELEKTRISCHE EINRICHTUNG, BAUTEILPRUEFNUMMER 118-06
ISO 24276:2006 Foodstuffs Methods of analysis for the detection of genetically modified organisms and derived products General requirements and definitions
ISO 21571:2005 Foodstuffs Methods of analysis for the detection of genetically modified organisms and derived products Nucleic acid extraction
DIN EN ISO 21569:2005-09 FOODSTUFFS - METHODS OF ANALYSIS FOR THE DETECTION OF GENETICALLY MODIFIED ORGANISMS AND DERIVED PRODUCTS - QUALITATIVE NUCLEIC ACID BASED METHODS (ISO 21569:2005 + AMD 1:2013)
DIN EN ISO 21570:2006-02 FOODSTUFFS - METHODS OF ANALYSIS FOR THE DETECTION OF GENETICALLY MODIFIED ORGANISMS AND DERIVED PRODUCTS - QUANTITATIVE NUCLEIC ACID BASED METHODS (ISO 21570:2005 + COR 1:2006 + AMD 1:2013)
ISO 21569:2005 Foodstuffs Methods of analysis for the detection of genetically modified organisms and derived products Qualitative nucleic acid based methods
ISO 21570:2005 Foodstuffs Methods of analysis for the detection of genetically modified organisms and derived products Quantitative nucleic acid based methods
VDI 4330 Blatt 5:2015-11 Monitoring the effects of genetically modified organisms (GMOs) - Guidelines for the collection and preparation of plant samples for molecular biological analysis
EN ISO 24276:2006/A1:2013 FOODSTUFFS - METHODS OF ANALYSIS FOR THE DETECTION OF GENETICALLY MODIFIED ORGANISMS AND DERIVED PRODUCTS - GENERAL REQUIREMENTS AND DEFINITIONS (ISO 24276:2006/AMD 1:2013)
DIN EN ISO 24276:2006-05 FOODSTUFFS - METHODS OF ANALYSIS FOR THE DETECTION OF GENETICALLY MODIFIED ORGANISMS AND DERIVED PRODUCTS - GENERAL REQUIREMENTS AND DEFINITIONS (ISO 24276:2006 + AMD 1:2013)

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Hardcopy - German - English
PDF - German - English
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