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AS 1766.2.4-1994

AS 1766.2.4-1994

Superseded

Superseded

A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.

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superseded

A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.

Food microbiology Examination for specific organisms - Coagulase-positive staphylococci

Available format(s)

Hardcopy , PDF 1 User , PDF 3 Users , PDF 5 Users , PDF 9 Users

Superseded date

06-30-2017

Published date

01-01-1994

Publisher

Standards Australia

1 - AS 1766.2.4-1994 FOOD MICROBIOLOGY - EXAMINATION FOR SPECIFIC ORGANISMS - COAGULASE-POSITIVE STAPHYLOCOCCI
1 - PREFACE
1 - METHOD
1 - 1 SCOPE
1 - 2 REFERENCED DOCUMENTS
1 - 3 PRINCIPLE
1 - 4 CULTURE MEDIA, REAGENTS AND REFERENCE CULTURES
1 - 4.1 General
2 - 4.2 Culture media
2 - 4.3 Reagents
2 - 4.4 Reference cultures
2 - 5 TEST SAMPLES
2 - 6 TEST PROCEDURES
2 - 6.1 Surface spread method
2 - 6.2 Triplicate tube enrichment method
3 - 7 COAGULASE TEST
3 - 7.1 General
3 - 7.2 Controls
3 - 7.3 Tube coagulase test
3 - 8 REPORT

This Standard sets out methods for the detection and enumeration of coagulase-positive staphylococci in foods.

Committee
FT-004
DocumentType
Standard
ISBN
0 7262 9235 4
Pages
4
PublisherName
Standards Australia
Status
Superseded
SupersededBy
Supersedes
UnderRevision

First published in part as AS 1095.3.2-1976.AS 1766.2 first published 1976.AS 1766.2-1976 revised and redesignated in part as AS 1766.2.4-1986.Second edition AS 1095.3.2-1986.AS 1766.2.4-1986 and AS 1095.3.2-1986 revised, amalgamated and designated AS 1766.2.4-1994. First published in part as AS 1095.3.2-1976. AS 1766.2 first published 1976. AS 1766.2-1976 revised and redesignated in part as AS 1766.2.4-1986. Second edition AS 1095.3.2-1986. AS 1766.2.4-1986 and AS 1095.3.2-1986 revised, amalgamated and designated AS 1766.2.4-1994.

AS 1766.1-1975 Methods for the microbiological examination of food General procedures and techniques
AS 1766.3.1-1991 Food microbiology Examination of specific products - Meat and meat products other than poultry
AS 1766.5-1994

AS 1766.3.4-1991 Food microbiology Examination of specific products - Frozen foods
AS 1766.3.8-1991 Food microbiology Examination of specific products - Eggs and egg products
AS 1766.3.1-1991 Food microbiology Examination of specific products - Meat and meat products other than poultry
AS 1766.3.3-1991

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Hardcopy - English
PDF 1 User - English
PDF 3 Users - English
PDF 5 Users - English
PDF 9 Users - English
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