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CEN
EN ISO 10520:1998

EN ISO 10520:1998

Current

Current

The latest, up-to-date edition.

Native starch - Determination of starch content - Ewers polarimetric method (ISO 10520:1997)

Published date

09-23-1998

Publisher

Comite Europeen de Normalisation

Foreword
1 Scope
2 Normative references
3 Principle
4 Reagents
5 Apparatus
6 Preparation of test sample
7 Procedure
8 Expression of results
9 Precision
10 Test report
Annex A (informative) Ewers method - Collaborative study 1990
Annex B (informative) Bibliography
Annex ZA (normative) Normative references to international
                      publications with their relevant
                      European publications

Committee
CEN/BT
DocumentType
Standard
PublisherName
Comite Europeen de Normalisation
Status
Current

ISO 5725-1:1994 Accuracy (trueness and precision) of measurement methods and results — Part 1: General principles and definitions
ISO 1666:1996 Starch Determination of moisture content Oven-drying method
ISO 5725-2:1994 Accuracy (trueness and precision) of measurement methods and results Part 2: Basic method for the determination of repeatability and reproducibility of a standard measurement method
ISO 5725:1986 Precision of test methods Determination of repeatability and reproducibility for a standard test method by inter-laboratory tests
ISO 3696:1987 Water for analytical laboratory use — Specification and test methods
EN ISO 3696:1995 Water for analytical laboratory use - Specification and test methods (ISO 3696:1987)
EN ISO 1666:1997 Starch - Determination of moisture content - Oven-drying methods (ISO 1666:1996)

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