ISO 13969:2003
Current
The latest, up-to-date edition.
Milk and milk products — Guidelines for a standardized description of microbial inhibitor tests
Hardcopy , PDF , PDF 3 Users , PDF 5 Users , PDF 9 Users
English, French
10-21-2003
ISO 13969|IDF 183:2003 gives guidance for a standardized description of microbial inhibitor tests for milk and milk products. It is intended to give a framework and basis for the evaluation/validation of microbial inhibitor tests, allowing the comparison of data obtained from different tests and experimental studies.
Access your standards online with a subscription
Features
-
Simple online access to standards, technical information and regulations.
-
Critical updates of standards and customisable alerts and notifications.
-
Multi-user online standards collection: secure, flexible and cost effective.