SN EN ISO 10272-1:2017
Current
Current
The latest, up-to-date edition.
MICROBIOLOGY OF THE FOOD CHAIN - HORIZONTAL METHOD FOR DETECTION AND ENUMERATION OF CAMPYLOBACTER SPP. - PART 1: DETECTION METHOD (ISO 10272-1:2017)
Available format(s)
Hardcopy
Published date
01-11-2017
Publisher
describes the detection of Campylobacter spp. (Reference document EN/ISO 10272 -1).
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