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CEN
EN ISO 5377 : 1994

EN ISO 5377 : 1994

Current

Current

The latest, up-to-date edition.

Starch hydrolysis products - Determination of reducing power and dextrose equivalent - Lane and Eynon constant titre method (ISO 5377:1981)

Published date

25-08-1994

Publisher

Comite Europeen de Normalisation

Foreword
1 Scope and field of application
2 References
3 Definitions
4 Principle
5 Reagents
6 Apparatus
7 Procedure
8 Expression of results
9 Test report
Annex - Method for testing standard reference anhydrous
        D-glucose for compliance with the requirements
        in 5.2 c)

Titration of a prescribed volume of mixed Fehling's solution with a solution of a test portion under specified conditions, using methylene blue as internal indicator.

Committee
SS C10
DocumentType
Standard
PublisherName
Comite Europeen de Normalisation
Status
Current

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